Cafe Azul opened in 2009 in the Arts District Hyattsville by Mickey Torrealba from Caracas, Venezuela. The cafe menu includes Venezuelan specialities such as Arepas, Cachapas, Tequeños de Queso, Cachitos de Jamon, Hallacas, Plato Navideños, Chicha de Arroz, Frescolita, Malta Polar.
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