A luxurious meal needs three things: a mouthwatering dish, a delectable glass of wine, and a masterfully designed dining room — and Prince George’s is full of restaurants that will give you exactly that. Whether you’re in the mood for a table full of small plates, a decadent dinner served family style, or something else entirely, you can find it at one of the many fabulous spots in the region.
Try one of these eight local restaurants for an unforgettable meal:
-
The elevated menu at Era Wine Bar in Mount Rainier is packed with flavor and charm. Start your meal with an order of the stuffed welcome dates, filled with goat cheese and topped with crushed pistachios, or a crostini flight featuring crispy toasts topped with smoked mozzarella, blackened shrimp, or mushroom and artichoke. Continue your culinary journey with the PEI mussels, herb-crusted arctic char, or lamb sliders — and don’t forget to ask for the restaurant’s expert wine pairings as you make your choices.
-
Pair your wine with gorgeous Italian dishes at Osteria Costa in National Harbor. Try the meatballs with whipped ricotta, the short rib alla vodka with pasta, or the whole roasted branzino alla griglia — and add a glass from the expertly selected wine menu. You can savor a Malbec, sip a Pinot Grigio, or toast with a Prosecco. If you’d prefer a non-alcoholic drink, try the restaurant’s strawberry mule.
-
SoBe Restaurant & Lounge in Greenbelt is more than a restaurant. It’s an experience. Using the freshest ingredients and unique cooking techniques, the Greenbelt dining spot serves dishes that combine Latin, Asian, American, and Italian cuisine. For dinner, order the SoBe crispy shrimp, pan-roasted red snapper filet, and jalapeno cheddar cornbread. Stop by for Saturday brunch to enjoy the fried chicken and waffles, Cajun shrimp and grits, or smoked turkey collard greens.
-
Listen to the sounds of the water while you discover your new favorite wine at VNO @ The Harbor in National Harbor. Order a gorgeous cheese and charcuterie board to pair with wines pulled by international wine experts from small production makers.
-
Restaurants aren’t the only place to enjoy an excellent bottle of wine with a delicious meal. Take in the gorgeous landscape of Two Lions Vineyards in Upper Marlboro from its front patio as you match a curated wine flight with a well-paired snack. The husband-and-wife owners turned the Maryland fields into a vineyard themselves — and hand-planted the first 2,300 vines.
-
Elevate your meal at Voltaggio Brothers Steak House at MGM National Harbor. Start with a serving of Petrossian caviar, served with traditional garnishes and deviled eggs. Move on to a suite of appetizers, including tuna ceviche, steak tartare, and a blue crab cake. Round out your meal with a wood-fired steak or a rack of lamb with romesco sauce. You can also set your personal menu aside and go for a family-style meal built by the experts. Extend your experience by staying at the MGM National Harbor resort.
-
Hire an expert to plan your wine-and-dine experience by consulting Vino 301, a local wine concierge that offers personalized tours and events. Book a regional wine tour for a visit to two wineries, meetings with local winemakers, a knowledgeable tour guide, catered lunch and snacks, and a collectible glass and tote bag. They’ll even pick you up for the experience, leaving you to enjoy your day without worry. Upgrade your tour by adding a package of locally made truffles and chocolates, all specially paired by your guide.
-
Head to Tugwell’s Public House in College Park for updated twists on the classics. Order the smoked mac & cheese, short ribs with fork-smashed potatoes, or grilled salmon with a bourbon soy glaze. Add a drink to your meal to really top it off, maybe a Decoy Merlot from California or a Mer Soleil Reserve Chardonnay from California. Since you’re already there, make it an overnight adventure by staying at the Crowne Plaza for the evening.
Jump from evening to morning with this list of excellent brunch spots in the region.